MALKANTHI, S.H. Pushpa; RATHNACHANDRA, S.D. Dilini; WEERASINGHE, W.A. Ruwani N. Consumers’ Awareness on Organic Food: Case of Urban Sri Lanka. Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, [S. l.], v. 21, n. 4, p. 25–36, 2021. DOI: 10.22630/PRS.2021.21.4.14. Disponível em: https://prs.sggw.edu.pl/article/view/2436. Acesso em: 7 kwi. 2025.