SMELÍKOVÁ, E. New challenge for competitiveness of an agro-food company: to gain global competitive advantage. Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, [S. l.], v. 10, n. 3, p. 99–105, 2010. DOI: 10.22630/PRS.2010.10.3.37. Disponível em: https://prs.sggw.edu.pl/article/view/5741. Acesso em: 22 lis. 2024.