CEYLAN, N. Revealed Comparative Advantage of Turkish and Hungarian Wheat Sectors. Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, [S. l.], v. 19, n. 3, p. 16–22, 2019. DOI: 10.22630/PRS.2019.19.3.42. Disponível em: https://prs.sggw.edu.pl/article/view/2629. Acesso em: 8 grudz. 2022.