Tom 17 Nr 4 (2017)

DOI: https://doi.org/10.22630/PRS.2017.17.4

Opublikowane: 2017-12-22

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Articles

Comparison of Agriculture Biotechnology and its Spatial Diversification among Different Countries of the World

Adam Andrzejuk

11-20

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Rural Tourism as a Factor Stimulating the Development of Border Areas – The Case of Lubelskie Voivodeship

Urszula Bronisz, Andrzej Jakubowski

21-30

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The New Silk Road: Seeking Opportunities for Polish Exports in the Chinese Market

Ewa Cieślik

31-40

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Paradigm of Financial Provision of the Agricultural Land Restoration in Ukraine

Nadiya Davydenko, Natalia Wasilewska

41-51

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Relational Premises in the Cooperation Between Farms with Conservative Breeds and Industry Organisations

Marta Domagalska-Grędys

52-67

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Implementation of Selected Sustainable Development Objectives in European Union Countries

Edyta Gajos

68-77

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Review of Inclusive Growth and other Alternatives to Confront Authoritarian Populism

Saleamlak Getahun

78-84

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Statistical Analysis of Soft Commodities Returns in the Period 2007-2016

Anna Górska, Monika Krawiec

85-94

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Eco-innovative Activity of Ukrainian SMEs

Nataliya Horin

95-104

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A Retrospective Evaluation of Rural Populations: Social and Economic Challenges, Expectations and Evaluation

Yuriy Hubeni, Vitalii Boiko, Petro Olishchuk

105-110

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Food Security and Self-Sufficiency in Europe

Silvia Jacková, Ľudmila Dobošová, Mária Kadlečíková, Zuzana Kapsdorferová

111-119

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Convergence of the Labour Productivity in European Union Agriculture

Joanna Jaroszewska, Robert Pietrzykowski

120-129

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Poland and the Czech Republic in the Process of Globalization

Elżbieta Kacperska

130-142

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Human Capital on the European Labour Market

Marzena Kacprzak, Agnieszka Król, Izabela Wielewska

143-150

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Functioning of “Organics Cluster” in the French National and Regional Market of Organic Food

Ewa Koreleska, Andrzej Ferenc

151-160

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Changes in Consumer Food Preferences in EU Countries from 2001-2013

Grzegorz Koszela, Luiza Ochnio

161-171

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The Plant Production in Norway

Dorota Kozioł-Kaczorek

172-181

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The Elasticity of Agricultural Income in the EU Member States Under Different Cost Structures

Łukasz Kryszak, Jakub Staniszewski

182-192

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The Standard Model of Trade and the Marshall – Lerner Condition

Julian Krzyżanowski

193-198

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Poland"s Competitive Position in Trade in Agri-Food Products with the United Kingdom – Selected Aspects

Justyna Łapińska, Maurycy Graszewicz, Ewa Zdunek-Rosa

199-209

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Perspectives of Agritourism Development in Poland, Belarus and Ukraine

Katarzyna Łukasiewicz

210-217

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A Comparative Study of Profitability of Agricultural Cooperatives in Poland and Around the World

Małgorzata Matyja

218-227

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The Crop Insurance Systems in Poland Towards the EU

Agnieszka Parlińska, Maria Parlińska

228-235

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Importance and Comparative Advantages of the EU and US Agri-food Sector in World Trade in 1995-2015

Karolina Pawlak

236-248

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Linear and Non-linear Relationships Between Shares of the Agri-food Industries of the Warsaw Stock Exchange. Risk Aspect

Jacek Pera

249-262

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Comparison of Poland"s Agrarian Structure with other EU Countries Using Cluster Analysis

Piotr Pomichowski

263-270

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The Economic Development in the Context of the Development of Foreign Trade in Poland – a Comparison to some EU Countries

Anna Rytko

271-279

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Prospects for Development of Highly Satiating Foods in Poland

Magdalena Skotnicka, Filip Kłobukowski, Maria Śmiechowska

280-291

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Distribution of Organic Food in Poland

Joanna Smoluk-Sikorska

292-301

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Demographical Ageing of the EU Member States’ Societies

Ewa Wasilewska

302-315

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The Scope and Conditions of the European Union"s Innovation Policy

Andrzej Wiatrak

316-325

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Agriculture in Poland and Ukraine – Potential and Dynamics of Changes in Production

Ludwik Wicki, Mykola Orlykovskyi, Lesia Zaburanna

326-338

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Vegetables Price Volatility in Poland – Onion and Carrot Case

Łukasz Zaremba

339-345

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